Discover a refined vegan white chocolate experience with Bio Partner Tafel vegan blanc mit Vanille. This Swiss-made organic chocolate bar pairs a smooth blanc-style profile with delicate vanilla notes and is presented in innovative packaging containing 15% cocoa shell content.
Key Benefits:
- Vegan blanc-style chocolate with a delicate vanilla taste.
- Made in Switzerland.
- Certified organic under Swiss organic regulations.
- Crafted with a minimum cocoa content of 38%.
- Packaged in an innovative wrapper containing 15% cocoa shell content.
Formula Highlights / Key Features:
- Made with cocoa butter, raw cane sugar, rice syrup powder, cocoa nibs, almonds, ground vanilla pod, sunflower lecithin, and Madagascar vanilla extract.
- Organic formulation with Swiss organic certification code CH-BIO-006.
- May contain traces of milk/lactose and tree nuts including hazelnuts, Brazil nuts, cashews, walnuts, pecans, pistachios, and macadamias.
Ingredients (INCI):
Cocoa butter*, raw cane sugar*, rice syrup powder*, cocoa nibs*, almonds*, ground vanilla pod* (0.1%), emulsifier: sunflower lecithin* (E322), Madagascar vanilla extract*. Cocoa content in the chocolate product: 38% minimum.
*Organic
Product Specifications:
- Product name: Bio Partner Tafel vegan blanc mit Vanille, CH Bio
- Size: 75 g
- EAN: 7612041891474
- Country of production: Switzerland
- Storage: Store in a cool, dry place.