Bauck Mühle Wunderbrot Gluten-Free Organic Bread Baking Mix is a wholesome, seed-rich blend designed for effortless homemade bread with a hearty, rustic texture. This Scandinavian-inspired recipe combines gluten-free wholegrain oats and nutrient-dense seeds in an organic, flour-free and yeast-free formula—simply mix with water, allow it to soak, and bake.
Key Benefits:
- Gluten-free organic bread baking mix for easy home baking
- Made with gluten-free wholegrain oats and mixed seeds for a hearty texture
- Flour-free and yeast-free recipe
- High in fiber and a source of protein
- No added sugar
Active Ingredients:
- Gluten-free wholegrain oat flakes: Form the base of the mix and contribute a wholesome texture.
- Pumpkin and sunflower seeds: Add crunch and a rich, nutty taste.
- Flaxseed, chia seeds, sesame, and psyllium husk powder: Help create the characteristic dense, moist loaf texture.
How to Use:
- Empty the pack into a bowl and mix with 550 ml boiling water.
- Leave to soak for 20 minutes.
- Transfer the mixture into a well-greased loaf tin (approx. 25 x 10 cm), smooth the surface, and press down lightly.
- Bake in a preheated oven at 200°C top/bottom heat for 70 minutes.
- Remove from the tin immediately after baking and allow to cool fully before slicing.
Ingredients (INCI):
Gluten-free wholegrain oat flakes, pumpkin seeds, sunflower seeds, crushed flaxseed, sesame, flaxseed, chia seeds (3%) (Salvia hispanica), wholegrain millet flakes, ground psyllium husks, rock salt.
Product Specifications:
- Product: Bauck Mühle Wunderbrot Gluten-Free Organic Bread Baking Mix
- Size: 600 g
- EAN: 4015637826417
- Organic certification: DE-ÖKO-007
- Suitable for vegan diets