Discover a refined organic genmaicha crafted in the traditional Japanese style, blending green tea with roasted brown rice for a smooth, comforting cup. This loose-leaf tea from Japan offers vegetal, malty and gently nutty notes, with a toasted cereal character that can be enjoyed hot or cold and pairs especially well with meals.
Key Benefits:
- Traditional blend of green tea and roasted brown rice
- Smooth, roasted, nutty and cereal-like flavor profile
- Enjoyable served either hot or cold
- Ideal as a tea to accompany meals
- Certified organic
Active Ingredients:
- Green tea: Provides the fresh vegetal and malty character of the blend.
- Roasted brown rice: Adds the signature toasted, nutty, cereal-like depth and comforting aroma.
How to Use:
- Measure 2 g of tea per 25 cl of water.
- Heat water to 75°C.
- Infuse for 3 to 4 minutes.
- The leaves may be re-infused.
- Suitable to enjoy at any time of day.
Ingredients (INCI):
Organic green tea, organic roasted rice (49.5%).
Product Specifications:
- Product name: Thé Genmaicha BIO
- Format: 100 g loose leaf pouch
- Origin: Japan, Kirishima, Kyushu
- Organic certification: Yes