Bring an authentic Italian-inspired touch to your table with Schnitzer Organic Focaccia. This gluten-free, ready-to-bake flatbread is made with organic ingredients and seasoned with herbs for a savory Mediterranean taste and a soft interior that turns pleasantly crisp when warmed.
Key Benefits:
- Organic gluten-free focaccia with a Mediterranean herb taste
- Ready to bake in the oven or warm in the toaster
- Lactose-free and palm oil-free
- Suitable for vegan diets
- High in fibre
Formula Highlights / Key Features:
- Made with 41% corn starch and natural rice sourdough for a light, soft texture
- Contains psyllium husks and linseed flour
- Seasoned with herbs for its characteristic focaccia flavor
How to Use:
- Remove from the packaging.
- Bake in a preheated oven at 200°C for about 10 minutes until warmed through and lightly crisp.
- Alternatively, toast before serving.
Ingredients (INCI):
Water, corn starch* (41%), natural rice sourdough* (rice flour*, water), sunflower oil*, corn flour* (3%), psyllium husks*, pea protein*, linseed flour*, yeast*, dextrose*, sea salt, apple bran/fibre*, thickeners: guar gum*, xanthan gum; rice flour*, herbs* (0.1%). *From organic farming. May contain traces of sesame, soy, lupin and egg.
Product Specifications:
- Product name: Schnitzer Organic Focaccia
- Net weight: 220g
- Pack size: 4 pieces x 55g
- Dietary profile: Organic, gluten-free, lactose-free, vegan
- Storage: Store in a cool, dry place. After opening, refrigerate and consume within 2 days.