Indulge in the deep, authentic taste of Rigoni di Asiago Nocciolata La Dark 650g, an organic cocoa and hazelnut spread crafted for a smooth, creamy finish and a more intense chocolate profile. Completely dairy-free, this palm oil free recipe is certified vegan and lactose free, making it a refined choice for dark chocolate lovers and plant-based lifestyles alike.
Key Benefits:
- Organic cocoa and hazelnut spread with a rich, intense dark chocolate taste.
- Completely dairy-free and certified vegan.
- Lactose free and gluten free.
- Made without palm oil.
- Smooth, creamy texture for easy spreading and versatile serving.
Active Ingredients:
- Organic hazelnut paste (19%): gives the spread its rounded nutty taste and creamy body.
- Organic low-fat cocoa powder (11%): delivers the product’s deeper cocoa character and dark flavour profile.
- Organic cocoa butter: helps create a smooth, melt-in-the-mouth texture.
How to Use:
Spread generously on bread, toast, or wholegrain biscuits, or enjoy paired with red berries, banana, coconut ice cream, or cocoa-based desserts. Store at 18–24°C.
Ingredients (INCI):
Sugar*, hazelnut paste* 19%, sunflower seed oil*, low-fat cocoa powder* 11%, cocoa butter*; emulsifier: soy lecithin*; vanilla extract*. *Organic. May contain other nuts, almonds, walnuts, pistachios. Gluten free.
Product Specifications:
- Product name: Rigoni di Asiago Nocciolata La Dark
- Size: 650g
- EAN: 8052575090575
- Product type: Organic hazelnut and cocoa spread
- Origin: Italy