Rapunzel Pesto Verde vegan is a nutty, mild organic green pesto made with extra virgin olive oil, fresh basil, and carefully selected nuts. Crafted in a family-run business in Italy, this ready-to-use vegan seasoning paste brings rich Mediterranean flavor to pasta, pizza, salads, grilled vegetables, sauces, toasted bread, and dips.
Key Benefits:
- Nutty, mild flavor with fresh basil and extra virgin olive oil
- Vegan recipe made with walnuts, cashews, and pine kernels
- Organic product certified with the EU organic seal
- Versatile for pasta, pizza, salads, sauces, grilled vegetables, bread, and dips
- Made in Italy using an original-style family recipe
Active Ingredients:
- Basil (26%): Gives the pesto its fresh, aromatic herbal character
- Extra virgin olive oil (38%): Creates a smooth, rich texture and authentic Mediterranean taste
- Walnuts (16%) and cashews (12%): Add a creamy, nutty depth of flavor
How to Use:
- Mix the pesto into warm, freshly drained pasta without heating it separately
- Use to refine pizza, salads, grilled vegetables, and sauces
- Serve on toasted bread or as a dip
- Always use a clean spoon and keep the contents covered with oil
- Refrigerate after opening
Ingredients (INCI):
Extra virgin olive oil* (38%), basil* (26%), walnuts* (16%), cashews* (12%), pine kernels*, sea salt, acidifier: citric acid.
*From certified organic agriculture.
Product Specifications:
- Product: Rapunzel Pesto Verde vegan
- EAN: 4006040154105
- Food name: Vegan seasoning paste
- Origin: Italy
- Certification: EU Organic Seal
- Content: 130 ml