RAAB VITALFOOD Grape Seed Flour is a finely milled, partially de-oiled organic flour made from the press cake of grape seeds obtained during the gentle cold pressing of sun-ripened grapes. With its naturally slightly nutty taste, it is designed to enrich both sweet and savory recipes while adding a high-fiber element to everyday cooking and baking.
Key Benefits:
- Made from 100% organic grape seed flour, partially de-oiled.
- Rich in fiber.
- Suitable for both sweet and savory dishes.
- Offers a slightly nutty flavor profile.
- Naturally gluten-free, lactose-free, and vegan.
Active Ingredients:
- Organic grape seed flour: the sole ingredient, produced from partially de-oiled grape seeds after gentle cold pressing.
How to Use:
- Use up to 10 g per day (approximately 1 heaped tablespoon).
- Add to sweet or savory dishes as desired.
- For baking, replace about 10% of conventional flour with grape seed flour for a lightly nutty taste.
Ingredients (INCI):
100% grape seed flour, partially de-oiled (from controlled organic farming).
Product Specifications:
- Product name: RAAB VITALFOOD Grape Seed Flour
- Net content: 140 g
- EAN: 4019839832108
- Origin note: grape seeds sourced from Europe / Spain depending on batch listing.
- Storage: Store tightly closed in a cool, dry place, protected from light and heat.
Test Disclaimer:
Color and taste may vary due to the natural, seasonal characteristics of the raw material. Filling level may vary for technical reasons.