Probios Fusilli Corn Pasta is a gluten-free, organic alternative to traditional durum wheat pasta, crafted with 100% organic corn flour. This 400g fusilli format offers a simple, clean recipe designed for versatile everyday cooking while supporting gluten-free dietary needs.
Key Benefits:
- Made with 100% organic corn flour.
- Gluten-free and suitable for a gluten-free diet.
- Simple single-ingredient recipe.
- Ideal as an alternative to traditional wheat pasta.
- Produced in a convenient 400g format.
Active Ingredients:
- Organic corn flour: the sole ingredient in the recipe, used to create the pasta's classic fusilli shape and naturally gluten-free profile.
How to Use:
Cook in boiling salted water, using approximately 1 litre of water per 100g of pasta. Boil for the number of minutes indicated on the pack, then drain and serve with your preferred sauce.
Ingredients (INCI):
Organic corn flour.
Product Specifications:
- Brand: Probios
- Product name: Fusilli Corn Pasta
- Size: 400g
- EAN: 8018699023783
- Certification: EU Organic
- Origin of raw materials: EU agriculture
- May contain traces of: soy
- Storage: Store in a cool, dry place.
- Country of production: Italy
Test Disclaimer:
Product information is based on publicly available retailer and brand-supplied sources matched to EAN 8018699023783. Always check the product packaging for the most up-to-date ingredients, allergen, and usage information before consumption.