MORGA Panna Cotta Bio 65 g is a gluten-free organic dessert mix designed to create a smooth, creamy panna cotta with ease. One sachet makes approximately 4 servings and is prepared with whole milk and heavy cream for a rich, classic finish.
Key Benefits:
- Organic panna cotta mix for quick, convenient dessert preparation
- Gluten-free formula
- One 65 g sachet yields approximately 4 servings
- Made with whole milk powder and agar-agar
- Suitable for preparing a creamy, elegant dessert at home
Active Ingredients:
- Whole milk powder (15%): Contributes to the rich, creamy dairy taste and texture.
- Corn starch: Helps give the dessert its smooth, spoonable consistency.
- Agar-agar: Acts as the thickening agent to set the panna cotta.
How to Use:
- Stir the contents of the 65 g sachet into 250 ml of cold whole milk and 250 ml of cold heavy cream.
- Bring to a gentle boil while stirring constantly for 2 minutes.
- Pour into portions or moulds, chill, and serve.
- If desired, top with berry sauce before serving.
Ingredients (INCI):
Raw cane sugar*, whole milk powder* 15%, corn starch*, thickener: agar-agar.
*From organic farming.
Product Specifications:
- Product name: MORGA Panna Cotta Bio
- Size: 65 g
- EAN: 7610491080905
- Servings: Approximately 4
- Claim: Gluten-free