MORGA Organic Gluten-Free Corn Flour is a finely milled organic maize flour designed for versatile everyday baking and cooking. This 400 g bag is naturally gluten-free and suitable for preparing breads, pastries, cakes, biscuits, tart doughs, pancakes, and traditional recipes.
Key Benefits:
- Naturally gluten-free for gluten-free cooking and baking.
- Made from organic corn.
- Rich in fibre.
- Suitable for both sweet and savoury recipes.
- Can be used alone or combined with other flours.
Active Ingredients:
- Organic corn flour: 100% organic maize flour, providing the product’s characteristic texture and versatility for baking and cooking.
How to Use:
- Use for breads, pastries, biscuits, tart doughs, pancakes, and traditional recipes.
- May be combined with other flours depending on the desired texture and recipe.
- Store in a cool, dry place away from light.
Ingredients (INCI):
100% organic corn flour.
Product Specifications:
- Product name: MORGA Organic Gluten-Free Corn Flour
- Size: 400 g
- Form: Powder
- EAN: 7610491084569
- Brand: MORGA
- Origin of corn: Europe