MORGA Organic Lentil Balls is a gluten-free, ready-mix preparation for savory veggie balls made with Beluga lentils. This organic blend is designed for quick, simple preparation and offers a hearty plant-based alternative that works well as a side dish with a variety of meals.
Key Benefits:
- Gluten-free organic ready mix for lentil-based veggie balls
- Made with 62% Beluga lentils
- Quick and easy to prepare
- High in fiber and protein
- Suitable as a plant-based alternative to meat
Formula Highlights / Key Features:
- Beluga lentils provide the core base of the recipe
- Chickpea flour and corn semolina help create the mixture’s structure
- Seasoned with onion powder, tomato flakes, parsley, pepper, and sea salt for a savory taste
- Contains almond flour
- Made with ingredients from organic production
How to Use:
- Stir the full contents of the pack into 200 ml of boiling water.
- Leave to soak for 15 minutes.
- Mix gently again and shape into small balls with moistened hands.
- Pan-fry in plenty of oil over medium heat, or deep-fry at 160°C for about 5 minutes.
- Makes approximately 15 lentil balls.
Ingredients (INCI):
Beluga lentils 62% (Canada), corn semolina, chickpea flour, sea salt, almond flour, onion powder, carob powder, tomato flakes, parsley, pepper.
Allergen: Almonds.
All agricultural ingredients listed are from organic production.
Product Specifications:
- Product name: MORGA Lentil Balls Gluten-Free Organic
- Net content: 150 g
- EAN: 7610491089793
- Product type: Ready mix for veggie lentil balls