Discover a finely milled coconut flour crafted from 100% organic coconut, designed to bring a naturally sweet, exotic note to both sweet and savory recipes. This highly absorbent flour offers a light, fragrant texture and is naturally gluten-free, making it a versatile pantry essential for baking, breakfast bowls, smoothies, and more.
Key Benefits:
- Naturally gluten-free alternative to conventional flour.
- Rich in fibre for added texture and versatility in recipes.
- Lightly sweet, delicate coconut taste with an exotic finish.
- Highly absorbent texture, ideal for blending with other flours.
- Suitable for cakes, pancakes, crêpes, muffins, muesli, smoothies, desserts, and savory preparations.
Active Ingredients:
- Organic coconut flour: A single-ingredient formula made from finely ground organic coconut for a naturally fragrant taste and soft texture.
How to Use:
- Use in baking recipes such as cakes, cookies, crêpes, pancakes, and muffins.
- Because it is highly absorbent, use it blended with other flours.
- As a general guide, coconut flour can represent around 15% to 25% of the flour mix, depending on the desired texture.
- It can also be stirred into muesli, yogurt, smoothies, or mixed with water to create a light coconut drink.
Ingredients (INCI):
100% organic coconut flour (Cocos nucifera).
Product Specifications:
- Brand: Ecoidées
- Product name: Coconut Flour / Farine de Coco
- EAN: 3760087362510
- Net weight: 400 g
- Origin: Philippines (regions of Bicol and Quezon)
- Attributes: Organic, naturally gluten-free, fair trade