ECOMIL Cuisine Bechamel on Almond Basis is an organic, plant-based béchamel-style cooking sauce created for savory recipes. With almonds and nutmeg, it offers a smooth, ready-to-use texture that works beautifully in dishes such as pasta bakes, lasagna, gratins, oven-roasted vegetables, and homemade sauces.
Key Benefits:
- Organic almond-based béchamel-style sauce for savory cooking
- Ready to use for convenient everyday meal preparation
- Vegan and lactose-free formula
- Gluten-free recipe
- Smooth texture designed for baking, gratins, pasta dishes, and sauces
Active Ingredients:
- Almonds (7%): form the plant-based base of the recipe and contribute to its creamy character.
- Acacia fibre: helps support the sauce’s smooth texture.
- Nutmeg and black pepper: add the classic aromatic béchamel-style flavor profile.
How to Use:
Use directly in savory recipes such as lasagna, gratins, pasta dishes, baked vegetables, or sauces. After opening, keep refrigerated and consume within 5 days.
Ingredients (INCI):
Water, almonds (7%), sunflower oil, cane sugar, acacia fibre, stabilizers (xanthan gum, locust bean gum), sea salt, nutmeg (0.075%), natural nutmeg flavouring, black pepper (0.007%). From organic agriculture. Manufactured in a facility that also processes nuts.
Product Specifications:
- Product type: Organic plant-based béchamel-style cooking sauce
- Size: 200ml
- Barcode: 8428532192369