Almond Confit with Cane Sugar is a rich organic almond spread crafted by Jean Hervé and stone-ground at low temperature for a smooth, indulgent texture. Made with 70% whole almonds and 30% whole cane sugar, it can be enjoyed as a spread or incorporated into sweet recipes and sauces.
Key Benefits:
- Made with 70% whole almonds and 30% whole cane sugar.
- Stone-ground at low temperature to preserve the product’s authentic character.
- Versatile texture suitable for spreading, spooning, or baking.
- Can be diluted with water to create sauces.
- Naturally gluten-free according to retailer product information.
Active Ingredients:
- Whole almonds (70%): The hero ingredient that gives the spread its rich nutty taste and naturally dense texture.
- Whole cane sugar (30%): Adds rounded sweetness and contributes to the confit-style, gourmet profile.
How to Use:
- Enjoy as is or spread onto bread, crispbreads, crêpes, waffles, or pancakes.
- Use in cakes, cookies, muffins, dessert creams, and other homemade pastries.
- For sauces, dilute with a little water until the desired consistency is reached.
- Oil separation is natural; stir well before each use.
- Store away from light and moisture.
Ingredients (INCI):
Whole almonds (70%), whole cane sugar (30%).
Product Specifications:
- Brand: Jean Hervé
- Product name: Almond Confit with Cane Sugar
- EAN: 3390390000238
- Size: 360 g
- Organic product