Discover a generous economy-size format of finely ground organic Ceylon cinnamon, selected for its warm, rounded and subtly woody aromatic profile. Sourced from Madagascar, this versatile powder is ideal for bringing depth and fragrance to both sweet and savoury recipes.
Key Benefits:
- Made with organic Ceylon cinnamon.
- Fine ground texture for easy everyday use.
- Delivers warm, rounded, woody notes to recipes.
- Suitable for desserts, compotes, hot drinks, creams, tarts and savoury dishes.
- 100g format is well-suited to frequent household use.
Formula Highlights / Key Features:
- Single-ingredient formula.
- Origin: Madagascar.
- From organic farming.
- Identified on one retailer as part of a fair trade Biopartenaire supply chain.
How to Use:
- Add directly while preparing dishes.
- Use in desserts, compotes, tarts, biscuits, creams, porridge, hot chocolate, infusions or mulled drinks.
- Can also be used in savoury recipes such as slow-cooked dishes, roasted vegetables, tomato sauces, tagines and aubergine-based dishes.
- Use a small amount to flavour preparations to taste.
- After opening, reseal well and store in a dry, cool place away from light.
Ingredients (INCI):
Ceylon cinnamon*
*From organic farming.
Product Specifications:
- Product name: Cook Ground Cinnamon Organic
- Type: Ground Ceylon cinnamon
- Size: 100g
- EAN: 3417960044895
- Country of origin: Madagascar
- Manufacturer / Distributor: Arcadie SA, Méjannes-lès-Alès, France