BIOVEGAN Meine vegane Jägersauce is a quick-prep organic powdered sauce blend designed to create a hearty, richly seasoned dark mushroom sauce with visible mushroom pieces. This gluten-free vegan formula is prepared simply with water and is ideal for serving with plant-based schnitzel, potatoes, dumplings, spaetzle, patties, and other savory dishes.
Key Benefits:
- Creates a savory dark vegan mushroom sauce with mushroom pieces.
- Quick and easy to prepare with only 250 ml of water.
- Gluten-free recipe.
- Organic powdered blend in a convenient 25 g sachet.
- Suitable for a wide range of hearty meals and side dishes.
Active Ingredients:
- Mushroom granules and mushroom powder: Help give the sauce its characteristic mushroom taste and texture.
- Onion and garlic: Contribute savory aromatic depth.
- Tomato powder, parsley, black pepper, and nutmeg: Round out the sauce with warm, herbaceous seasoning.
How to Use:
- Whisk the contents of the sachet into 250 ml of water in a saucepan.
- Bring to a boil while stirring.
- Simmer over low heat for about 2 minutes, stirring, until ready to serve.
- For a creamier texture, stir a small piece of cold margarine into the finished sauce if desired.
Ingredients (INCI):
Corn starch*, salt, mushroom granules* (7.9%), raw cane sugar*, onion granules*, mushroom powder* (3.1%), instant caramel*, tomato powder*, onion powder*, ground garlic*, rubbed parsley*, ground black pepper*, dried beet extract*, ground nutmeg*.
*From organic agriculture.
Product Specifications:
- Product name: BIOVEGAN My Vegan Hunter's Sauce
- Net content: 25 g
- Yield: Approx. 250 ml prepared sauce
- Dietary suitability: Vegan, gluten-free, organic
- Allergen note: May contain traces of lupin and cashew.
- Storage: Store in a dry place and protect from heat.
- EAN: 4005394202159