BIOVEGAN My Mug Cake Banana Bread 55g is an organic baking mix for a banana bread-style mug cake, designed for quick, single-serve enjoyment. This vegan, gluten-free formula combines banana flakes, banana powder, dark chocolate couverture, and Ceylon cinnamon for a warm, freshly baked cake experience prepared directly in a mug.
Key Benefits:
- Organic baking mix for a banana bread mug cake
- Vegan and gluten-free
- Made with banana flakes, banana powder, and dark chocolate pieces
- Designed for quick preparation in a mug
- Single-serve 55g format for convenient portioning
Active Ingredients:
- Banana flakes (15%) and banana powder (10%): Help give the cake its distinctive banana bread taste and aroma.
- Dark chocolate couverture (4%): Adds chocolate notes for a more indulgent flavor profile.
- Ceylon cinnamon: Brings gentle warmth and spice to round out the recipe.
How to Use:
- Place the contents into a large mug.
- Mix with 40 ml of plant-based drink.
- Cook briefly in the microwave for about 60 seconds until set.
Ingredients (INCI):
Rice flour, corn starch, 15% banana flakes (banana puree, rice flour), raw cane sugar, 10% banana powder (banana puree, rice flour), ground cashew nuts, 4% dark chocolate couverture (cocoa mass, sugar, cocoa butter), corn flour, Ceylon cinnamon, acidifier: potassium tartrates; raising agent: sodium hydrogen carbonate; salt.
Product Specifications:
- Product type: Organic baking mix with banana and chocolate pieces for preparing a sponge cake in a mug
- Size: 55g
- Dietary profile: Vegan, vegetarian, gluten-free
- EAN: 4005394202609
- Origin: Germany