Biofarm Coarse Mustard is a rustic organic Swiss mustard with a bold, grainy texture designed for everyday use. Made with coarsely cracked yellow and brown mustard seeds, Swiss organic white wine vinegar, and no added refined sugar, it delivers a distinctive, full-flavoured finish that pairs especially well with roasted or smoked dishes.
Key Benefits:
- Made with coarsely cracked yellow and brown mustard seeds for a textured, robust taste.
- Prepared with Swiss organic white wine vinegar and mustard seeds from Swiss Bud-certified cultivation.
- No added refined sugar.
- Vegan formula.
- Ideal as a condiment for roasted or smoked meat and fish.
Active Ingredients:
- Yellow mustard seeds: Provide the classic mustard character and aromatic pungency.
- Brown mustard seeds: Enhance the flavour profile with a deeper, more robust mustard note.
- White wine vinegar: Adds brightness and balance to the overall taste.
How to Use:
- Serve as a condiment alongside roasted or smoked meat or fish.
- Use in sandwiches, dressings, or sauces when a coarse mustard texture is desired.
- Stir before use if needed and refrigerate after opening.
Ingredients (INCI):
Water, mustard seeds 26.9% (Switzerland), white wine vinegar (Switzerland), maple syrup, sea salt, spice blend, table salt. From organic agriculture.
Product Specifications:
- Product: Biofarm Coarse Mustard
- Origin: Switzerland
- Certification: Bio Knospe CH
- Format: 200 g glass jar
- Suitable for: Vegan diets
- Allergen information: Contains mustard