Biofarm Chanterelles, EU Organic 25g, are dried organic chanterelle mushrooms sourced from certified wild harvesting. Once soaked in hot water, they develop an intense aroma and a delicate, forest-inspired character that elevates soups, sauces, and savory vegetable, egg, and grain dishes.
Key Benefits:
- Made with organic chanterelles from certified wild harvesting.
- Develops an intense aroma after rehydration.
- Ideal for soups, sauces, and grain-, egg-, and vegetable-based dishes.
- EU Organic certified, gluten-free, and vegan.
Formula Highlights / Key Features:
- Single-ingredient format for pure mushroom flavor.
- Contains organic chanterelles (Cantharellus cibarius).
- Calibrated mushroom size listed as 2–6 cm.
How to Use:
- Soak the chanterelles in hot water for about 15 minutes to rehydrate.
- Drain and use in soups, sauces, or savory dishes with grains, eggs, or vegetables.
- The filtered soaking liquid can also be used to add flavor to broths.
Ingredients (INCI):
Organic chanterelles, from certified wild harvesting.
Product Specifications:
- Product: Biofarm Chanterelles
- Size: 25g
- Certification: EU Organic
- Dietary information: Gluten-free, vegan