Biofarm spelt flakes are fine organic spelt flakes made from Swiss-grown spelt and certified Bio Knospe CH. With a naturally mild, nutty taste and a versatile flake texture, they are ideal for muesli, baking, or enriching bread dough. The formula is vegan and made with a single organic ingredient.
Key Benefits:
- Made from Swiss organic spelt.
- Certified Bio Knospe CH.
- Fine flake texture suited to muesli and baking.
- Provides protein and naturally occurring minerals including zinc, selenium, and copper.
- Vegan formula with a simple, single-ingredient composition.
Formula Highlights / Key Features:
- 100% organic spelt flakes from Switzerland.
- Contains high-quality protein.
- Contains minerals, especially zinc, selenium, and copper.
- Contains a high proportion of unsaturated fatty acids.
How to Use:
- Enjoy in muesli with yogurt, milk, and fruit.
- Use for baking.
- Add to bread dough to enrich texture and flavor.
Ingredients (INCI):
Spelt flakes (Switzerland), from organic farming.
Product Specifications:
- Product name: Biofarm Spelt Flakes
- Size: 500 g
- Origin: Switzerland
- Certification: Bio Knospe CH
- Dietary information: Vegan
- Allergen information: Contains gluten. May contain soy.