ALBGOLD Organic Oat Fusilli is a gluten-free pasta made from 100% organic oat flour, offering a distinctive hearty oat taste and a firm fusilli shape that works beautifully in everyday pasta dishes. This 250g format is suitable for pasta salads, baked recipes, or as a side dish, while its simple single-flour recipe keeps the formula focused and clean.
Key Benefits:
- Made from 100% gluten-free organic oat flour.
- Gluten-free and suitable for vegan diets.
- Naturally provides fibre and protein.
- Hearty oat flavour for a more characterful pasta dish.
- Quick cooking time of approximately 3 minutes.
Formula Highlights / Key Features:
- Single-ingredient pasta based on gluten-free oat flour.
- Certified organic recipe.
- May contain traces of soy.
How to Use:
Bring salted water to a boil, add the fusilli, and cook for approximately 3 minutes until al dente. Drain and serve as desired in pasta dishes, bakes, or salads.
Ingredients (INCI):
Gluten-free oat flour from certified organic farming. May contain traces of soy.
Product Specifications:
- Product name: ALBGOLD Organic Oat Fusilli
- Size: 250g
- EAN: 4018722010814
- Dietary suitability: Gluten-free, vegan
- Storage: Store in a cool, dry place and protect from heat or light.
Test Disclaimer:
Product information is based on publicly available manufacturer and retailer sources for the exact EAN matched product. Always refer to the product packaging for the most current ingredients, allergen, storage, and usage information before consumption.